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Fire & Water - Cleanup & Restoration

What Can I Do To Prevent Flooding In My North Nashville Commercial Kitchen?

2/28/2022 (Permalink)

Water damage can cause serious issues in your North Nashville commercial kitchen,  your business, whether it causes structural damage or creates the conditions where mold can grow. Flooding can occur due to many different situations in a commercial kitchen; it might be caused by machinery failure or a pipe bursting, for example, or it could come from inclement weather conditions. 

No matter what the cause of the flooding may be, there are some things you can do to prevent flooding in your North Nashville commercial kitchen.

How Can I Avoid Flooding Due To Machinery Failure In My Commercial Kitchen?

The number one way to avoid flooding from machinery failure is to keep your machinery and plumbing in good repair. 

  • Regular maintenance of large appliances that involve water, such as dishwashers, refrigerators, and freezers is the most effective way to keep flooding from occurring due to malfunctions. 
  • Your plumbing, sinks, and toilets should be well maintained, too. Make sure caulking is in place and in good condition, and replace fixtures as they age. Don’t wait for them to become an issue. Have a plumber come to inspect your location regularly to ensure that everything is in good working order. 
  • Check for any leaks within or around your business, whether it be pipes or appliances. It is vital to identify any leaks and handle them immediately before they develop into a serious issue. 

How Can I Avoid Flooding Due To Inclement Weather At My North Nashville Commercial Location?

  • If you rent your space, your landlord is responsible for the upkeep of the building, but if not this will be something you will need to manage. Have your structure, roofing, windows, and other exterior aspects inspected ahead of seasons where bad weather is normal so that you can be confident your structure can weather a storm.
  • When it comes to freezing temperatures, keep pipes insulated and have the internal temperature of the building regulated to prevent pipes from becoming frozen. Frozen pipes can crack and burst, leaving you with flooding and standing water. 
  • Ensure that your entrances, exits, and parking areas can handle heavy rains. You may consider sandbagging if you live near rivers or streams and they are projected to rise. 

We can help you clean up flooding aftermath and manage the damage to your commercial kitchen here at SERVPRO of North Nashville. If your business suffers from water damage, do not hesitate to call us at (615) 488 3752! In addition to water damage, we can help with fire damage, mold remediation, and a whole lot more.

This franchise is independently owned and operated.

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